First let me tell you about my Aunt, she's the best. Every weekend she plans out Sunday Dinner and what to make for dinner and dessert. She spends a lot of money on groceries just for Sunday. Each and every Sunday afternoon she slaves away in the kitchen making dinner and dessert. So every week, since this is a dessert blog, I'm going to recap what the dessert was for Sunday and what I thought of it, so here goes.
This past Sunday, September 30, my Aunt made homemade brownies. They're not just brownies, they're chocolate chunk brownies. Yes, she threw in chocolate chunks that she had in her coubert. They tasted so good and I loved them so much. It's like every bite I took had chocolate chunks in it. So good! Two thumbs up for those brownies.
My aunt tries so hard to meet the dietary needs of my sister-in-law, who has an almost six month old baby who is allergic to dairy, soy, and eggs. She's breastfeeding and she has to make sure she doesn't eat any dairy, soy, or egg products otherwise the baby will get sick and get a rash all over her body and open sores as well. So this Sunday my Aunt made allergen free chocolate cupcakes with allergen free chocolate frosting. I took some home with me and I tried one and they tasted great. I had to try them to see what I was missing and man are they good! Two thumbs up here!
So that was a recap of what my Aunt made for dessert this past Sunday! Who's hungry?
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